BUTTUMAK Korean BBQ in Suwanee offers an authentic Korean barbecue experience centered on quality and rich flavors. Their signature marinated pork ribs, 돼지 왕 갈비 (Dwaeji Wang Galbi), showcase tender, juicy meat grilled over charcoal, imparting a smoky depth enhanced by a secret garlic seasoning. The menu also features an array of traditional Korean dishes such as Gamja-Tang (pork bone soup), Bibimbap, Pajeon, and a variety of banchan side dishes that truly round out the meal with vibrant, home-style tastes. Special meals like the Saeng Bulgogi jeongol hot pot and combo dishes including Jeayuk Bokkeum with Naengmyun highlight the versatility and balance of spicy, savory, and refreshing flavors. Customers praise the freshness of the meats and top-tier ingredients, complemented by friendly service and a clean environment. From Wagyu beef to the comforting Cod Fish Soup, every dish at BUTTUMAK is a testament to Korean culinary tradition with a modern touch that leaves a lasting impression.